Thursday, July 21, 2011

Quick and easy, super cheesy......

Ok, so this is not a food blog, but last night I needed to make dinner fast because it was already 8 p.m. and people were "starving" so I thought I'd share this recipe. I had spent three hours cutting up fruits and veggies, putting groceries away, making vegetable soup, organizing food, and I needed something quick. So, here's what I did: I took a package of tater tots, a package of frozen meatballs, a can of cream of mushroom soup and a bag of shredded cheddar. I mixed it all up (added one can of milk to the cream of mushroom soup) and baked it at 375 for about 40 minutes. YUM! It was super cheesy and good. I'm sure it was really bad for us and had five bazillion calories, but the pan was nearly scraped clean. I had the leftovers for breakfast. Enjoy!

1 comment:

Vanessa said...

All you needed was a can of french fried onions and it would have been a M-L spin-off of a very popular {Mormon} dish called "funeral potatoes"!! So yummy .... and yet so bad.